| |
Starters |
|
| |
|
| Papadums |
2.50 |
| lentil wafers |
|
| Papadum Platter |
7.50 |
Papadums with sweet
chilli and Raita
(raita, yoghurt and cucumber mix)
|
|
| |
|
Entrees |
|
| |
|
| Samosas |
8.50 |
| Popular homemade pastry
jacket filled with spiced potatoes, cashew nuts and green peas (2
pcs) |
|
| Pakoras |
8.50 |
| Seasonal vegetables
coated in organic chickpea flour batter, blended with ground whole
spices, and delicately fried (3 pcs) |
|
| Paneer Pakoras
|
8.80 |
| Fresh homemade cubes
of cottage cheese coated with Chef’s Secret and deep-fried
|
|
| Seekh Kebab
|
8.80 |
| Succulent lean lamb
mince with cumin, fresh coriander, onions and spices, rolled on
a skewer and grilled on charcoals (2 pcs) |
|
| Tandoori Chicken
|
8.80 |
| Tender piece of chicken
marinated in lemon, yoghurt and tandoori spices, smoke roasted in
our clay oven |
|
| Chicken Tikka
|
10.50 |
| Chicken fillets marinated
in lemon and tandoori masala; charcoal grilled in tandoor |
|
| Porche Fish |
10.50 |
| Seasonal fish pieces marinated with tandoori spices & lemon
juice and fried |
|
| Lamb Cutlets |
10.50 |
| Succulent lamb cutlets
marinated in exotic herbs and spices; tandoor grilled (3 pcs) |
|
| Kesari Tikka |
10.50 |
| Chicken breast fillet
cubes marinated with turmeric, mild spices, yoghurt and tandoor
roasted (3 pcs) |
|
| Mixed Entree |
10.50 |
| Our Chef’s choice
piece of Chicken Tikka, Kesari Tikka & Lamb Cutlet |
|
| Chicken Salad |
13.50 |
| Tender slices of mildly spiced grilled chicken breast with fresh salad |
|
| Prawn Tandoori |
13.50 |
| Prawns marinated in
garlic, chilli & rock salt and grilled in tandoor |
Main 22.50 |
| |
|
Main
Courses |
|
| |
|
| Prawn Masala
(hot) |
22.80 |
| Prawns sautéed
with tomatoes, onions, capsicum, green & red chilli and spices.
Also available with chicken. |
|
| Prawn Dakshen
(medium) |
22.80 |
| Prawns simmered in curried
tomatoes, coconut milk, onions and fresh herbs. Also available with
fish. |
|
| Fish Rangoli
|
19.90 |
| Fish cubes, marinated with tandoori spices & lemon. Fried and served with salad and a delicious mango curry sauce |
|
| Fish Baingan |
19.90 |
| Fillets of fish simmered
in tomato and coconut curry with mustard seeds and eggplant |
|
| Kesari Chicken
(mild) |
19.50 |
| Mildly marinated chicken
breast cubes roasted in the tandoor oven; served with salad and
delicious mango curry sauce |
|
| Tandoori Chicken
Mix |
19.50 |
| Lean pieces of tandoori
chicken, pieces of kesari chicken and chicken tikka |
|
| Chicken Butter
Masala (mild) |
19.00 |
| Boneless tandoori chicken
slices cooked with tomatoes, herbs and spices and finished with
a touch of cream - This dish is pleasantly mild and one of our most
popular |
|
| Chicken Madras
|
18.80 |
| Chicken cooked in South
Indian style curry with ground cashews and coconut milk |
|
| Rogan Josh (medium)
|
18.80 |
lamb curry done traditional
Kashmiri style with fresh aromatic garam masala
|
|
| Bhuna Gosht
(hot) |
18.80 |
Lamb pan sautéed
with ginger, onions, lemon juice, tomatoes, herbs and spices
|
|
| Gosht Palak
|
18.80 |
Fresh ground spinach
and lamb pieces cooked with fresh ginger, garlic and onions. Also
available with chicken.
|
|
| Beef Malabar
(mild) |
18.80 |
Beef curry cooked in
coconut cream, onions, ginger, garlic, turmeric and spices
|
|
| Beef MasaIa |
18.80 |
| Curried beef cubes cooked cooked with onions, tomatoes & capsicum with chilli and spices |
|
| Beef Vindaloo
(hot) |
18.80 |
A very hot and sour
goan preparation of beef with hot chillies and vinegar. Delighful
favourite for those who like it hot. Also available with lamb or
chicken.
|
|
| Venison
Korma (mild) |
19.90 |
| Farm
fed venison cubes delicately spiced with cardemon, yogurt, ground
cashew nuts and coconut |
|
| |
|
|
|
| Vegetarian
Mains |
|
| |
|
| Alu
Gobhi |
15.50 |
| A punjabi
favourite of cauliflower, and potatoes cooked in the wok with onions,
fresh herbs and spices |
|
| Vegetable
Jalfrezi |
15.50 |
| Fresh vegetables
wok sautéed and tempered with cumin, spices and herbs |
|
| Saag
Paneer |
15.50 |
| Fresh ground
spinach and cheese cubes cooked with fresh ginger, garlic and onion
|
|
| Alu
Channa |
14.50 |
| Potatoes
and chickpeas cooked with yoghurt, tomatoes, cumin and spices |
|
Malai
Kofta
Homemade cheese and potato balls
served with sultanas, cooked
in
our almond base curry |
|
| Matter
Paneer |
14.90 |
| Cottage
cheese and peas simmered in mild curry with tomatoes |
|
Alu
Palak
Potatoes and fresh ground spinach |
14.90 |
| |
|
| Accompaniments |
|
| |
|
| Daal |
10.50 |
| selection
of mixed lentils cooked with ginger and coriander combined with
home style spices |
|
| Jeera Alu |
10.50 |
| Cumin flavoured curried potatoes |
|
| Vegetable
Curry |
10.50 |
| Small
serve of mixed vegetables in a mild curry sauce |
|
| Raita |
5.50 |
| Low
fat yoghurt, cucumber and tomato mix to cool your taste buds |
|
| Eggplant
Raita |
5.50
|
| Chopped
smoke roasted eggplant, mixed with low fat yoghurt and herbs |
|
| Garden Salad |
7.50 |
| Fresh
salad on lettuce leaves with dressing |
|
Mango
Chutney
Mixed Pickle
Chilli Sauce |
2.50
2.50
2.50 |
| |
|
Rice
& Breads |
|
| |
|
Pulao
Rice |
3.50 |
| Authentic
aromatic Indian basmati rice |
|
| Naan |
2.80 |
| Tandoori
baked soft bread |
|
Garlic
Naan |
3.00 |
| Naan
with fresh garlic |
|
Cheese
Naan |
4.80 |
| Wholemeal
bread stuffed with cheese |
|
| Paneer
Naan |
5.50 |
| Bread
stuffed with cottage cheese, sultanas and spices |
|
| Roti |
2.80 |
| Stone
ground wholemeal bread |
|
| |
|
| Taj
Specials |
|
| |
|
| Movie
Meal Deal |
30.80 |
| Choose
any main course (excluding Seafood & Venison) Served with free
rice and papadums and receive a movie ticket for any movie at the
Nova and Palace Cinemas. |
per
head |
| Set
Menu B (Min 4 people) |
30.80 |
Starters:
Raita, Mango chutney & sweet chilli sauce
Mains: Choice of any four main courses from Butter Chicken, Chicken
Kesari, Chicken Tikka, Chicken Madras, Rogan Josh, Gosht Palak,
Beef Malabar, Beef Vindaloo, Alu Channa, Alu Gobhi, Ala Palak or Fish Rangoli
accompanied by Vegetable Curry, Daal, Rice and Fresh Naan Bread |
per
head |
| Set Menu B with Dessert |
35.80 |
| |
|
| Set
Menu A (Min 4 people) |
36.80 |
Starters:
Papadums, Raita, Mango chutney & sweet chilli sauce
Entrées: Piece of Samosa, Porche Fish, Kesari Tikka
Mains: Your choice of any 4 main courses from al-a-carte menu
(Prawns Extra 4.00) accompanied by Vegetable Curry, Rice and Fresh
Naan Bread. |
per
head |
| Set Menu A with Coffee or Port |
38.80 |
| |
| |
| *No further discounts on already discounted Taj Specials. |
| *Prices
are subject to change without notice. |
| |
|
|
